And thus, for our two-year anniversary last month I set out on a quest to find a snickerdoodle cupcake recipe. I read through several blogs and sites before finally landing on none other than Martha Stewart's website. She rarely fails me so I followed her exact recipe, with the exception of the frosting and, once again, stuck with our beloved Buttercream Frosting recipe. Before I would let Xavier have any, we had a delicious anniversary dinner at Harry's Seafood Bar & Grille (I highly recommend the Shrimp & Crawfish Fondeaux) and I got to wear a gorgeous $300 teal halter dress I scored for 40 bucks at BCBG Outlet. Our perfect evening ended with these beauties. Thanks, Martha!